Photo: Perry’s Steak House and Grille
Houston Restaurant Weeks (HRW), the most anticipated foodie event founded by the late “Diva of Dining” Cleverly Stone is kicking off from August 1 to September 5 (Labor Day), participating restaurants serve prix fixe menus (fixed price for a variety of multi-course meals). And this is where they strut their stuff, so to speak, showcasing specially created dishes or highlighting some of their all-time favorite recipes.